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Barb on Oz Tukka Herbs and Spices

"I love cooking with Herbs and Spices, and have my own Herb garden.

Recently while holidaying on the NSW coast, I picked up a 5 pack of Herbs and Spices of Oz Tukka brand.

I first used the ground 'Wattle Seed' by adding it into a scone mix, and loved the outcome. I then used it in pancakes, and anything chocolaty. It has now become one of my favorite spices!

I coated chicken in 'Bush Tomato' and 'Pepper leaf', and cooked it with garlic and chopped tomatoes. What a beautiful dish that was. Yum, such a unique flavour. The pepper leaf has just the right amount of heat - not too much.

It's lovely on steak; the bush tomato is too.

I do believe I might try the 'Lemon Myrtle' in a cheese cake soon, and on fish as a savory dish too.

Your Herbs and spices will become a regular addition to our pantry.

Thank you for making/gathering such a great, wholly Australian product. You should be proud of yourselves.

I am wondering when you might have the Bush Tomato back in stock? As I will then make an order from your website.

Thanks once again"

Barb MacDonald (Received e-mail 30 January 2009)


Comment

Testimonials

"Hi Bente,

I have been meaning to send you an email in regards to the muffin mix you gave us all at the Coeliac bread demo. The lemon myrtle muffins are very yummy (I love anything with lemon in it). I also tried the wattle seed muffins that I found at healthy life Cardiff. Thanks for providing us all with such a great muffin mix!

Kind regards"

Di Levick