MENU
  • phone 02 4942 6356 +61 2 4942 6356

OZ Tukka Store

Simply choose from our range of products, click the cart symbol, then go to the View Cart page to checkout. Payment is via PayPal's secure payment processing system. Use your credit card, bank account or PayPal account. It's easy!
    • shopping cart
    • Shopping cart is empty.
    Tasmanian Pepper Leaf - Ground
    Tasmanian Pepper Leaf - GroundTasmanian Pepper Leaf - Ground

    Tasmanian Pepper Leaf - Ground

    You can almost taste the rainforest in the Tasmanian pepper leaves, which have a spicy smoked woody flavour followed by a peppery taste.

    Sprinkle Tasmanian pepper leaf on chicken, fish, beef, pork or lamb before cooking, alone or in combination with other herbs or spices. Use in marinades, rub onto a roast or use in dips. It goes well, with most vegetables, especially well with potatoes, and gives a delicious touch to your salad dressing. Add the pepper leaf to your pasta dough or to your sauce. Added to a bread mix gives it a remarkable savoury flavour.

    $10.00

    Ask a question about this product

    • I would like more information about:
    Comment